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WHAT’S ON TAP?

SAMPLER FLIGHT

Try a 2.5oz sampler of each of our
10 draft selections | $11.50

Refreshing
KÖLSCH 151

ABV: 5.0% | IBU: 16 | GLASS: $5.75 | GROWLER: $9

Cologne-Style Kölschbier | Deep straw, Pils, and wheat malt, Hallertau hops, lightly fruity.  Served in a 16oz glass

CLASSIC LAGER

ABV: 5.3% | IBU: 22 | GLASS: $5.75 | GROWLER: $9

Continental-Style Lager | Bright gold, Pils malt, noble hops, crisp.  Served in a 16 oz glass

13.5 OKTOBERFEST

ABV: 6.0% | IBU: 16 | GLASS: $5.75 | GROWLER: $9

German-style Oktoberfest Lagerbier | Toasted malt tones with light hopping from the classic German Mittelfrüh variety. Lightly bready, easy drinking, and perfect for the season.

Sour
BLACKBERRY LIME SOUR

ABV: 5.0% | IBU: 8 | GLASS: $6.25 | GROWLER: $15.5

Fruited Gose | A tart, sour, and refreshing beer conditioned with sweet/tart blackberry puree and sour lime zest.

Hoppy
FULL NELSON

ABV: 5.9% | IBU: 60 | GLASS: $5.75 | GROWLER: $9

American Strong Pale Ale | Our flagship Virginia Pale Ale. Citrusy, floral and highly sessionable.
Served in a 16oz glass

JUICY MOVES

ABV: 6.3% | IBU: incalculable | GLASS: $6.25 | GROWLER: $15.50

Wet-hopped IPA | Our special wet hop harvest beer for 2023! Hundreds of pounds of our own Cascade hops in this juicy IPA are highlighted with Australian Galaxy dry hopping. Served in a 16oz glass

A HOPWORK ORANGE

ABV: 7.0% | IBU: 65 | GLASS: $5.75 | GROWLER: $9

Orange-Infused IPA | Light crystal malt with a heavy hand of hops complemented by natural orange flavoring.  Served in a 16oz glass

Malty/Dark
MONTICELLO MOUNTAIN ALE

ABV: 5.5% | IBU: 12 | GLASS: $5.75 | GROWLER: $9

Local Honey Ale | Brewed in collaboration with Monticello to celebrate the history of brewing in Virginia, this special new ale features flavorful hints of honey from Monticello’s own Tufton Farm. Lightly hopped and a brilliant copper hue, Monticello Mountain Ale might be the smoothest beer we’ve ever brewed. Served in a 16oz glass

SPOOKY

ABV: 8.2% | IBU: 24 | GLASS: $6.75 | GROWLER: $28.5

Barrel-Aged Imperial Pumpkin Ale | Un-spiced, orange-hued ale with almost 500 pounds of pumpkin per batch. Aged in bourbon barrels on cacao nibs. Served in a 10.5oz goblet

DARK HOLLOW

ABV: 10.0% | IBU: 70 | GLASS: $6.75 | GROWLER: $28.50

Barrel-Aged Imperial Stout | Dark, low roast imperial stout; notes of bourbon and vanilla from extended barrel aging.  Served in a 10.5oz goblet

Rotating Tap:

(not available in flight)
PLEASE ASK YOUR SERVER
ABOUT TODAY’S SELECTION!

WINE, CIDER, KOMBUCHA & GLUTEN FREE

Special Beer Cocktail:
Blueberry Lemonade Shandy

ABV: 4.4% | GLASS: $6.50

Cool off with this revitalizing blend of our Classic Lager, lemonade, and blueberry puree.  Served on ice in a 16oz pint glass

House Wines:
HOUSE WHITES:

Crane Lake Moscato
(California)……………………………..…$8/glass

Silver Gate Sauvignon Blanc
(California)…………..…$8/glass

House Reds:

Silver Gate Pinot Noir
(California)……………………………..…$8/glass

House Sparkling:

Cantine Maschio Prosecco Brut
(Italy)……………………………..…$8/glass

Local White & Rosé Wines:

Rosé 2022: Light and refreshing dry rosé with notes of fresh strawberry and passion fruit. $11/$39
(Ox Eye Vineyards, Staunton, VA)

Pinot Grigio 2021: Dry and well-balanced, with nuances of apple, pear, and a touch of pineapple. $11 / $39
(Barboursville Vineyards, Barboursville, VA, Orange County)

Chardonnay 2020: Fermented half in stainless steel and half in oak barrels, this Chardonnay is beautifully balanced with hints of classic creaminess and toasty oak. Vibrant acidity and a long finish. $11 / $39
(Afton Mountain Vineyards, Afton, VA, Nelson County)

Viognier 2021: Apple, Bartlett pear, and blossom aromas lead to navel orange and Meyer lemon on the palate. $11 / $39
(White Hall Vineyards, Crozet, VA, Albemarle County)

Quattro 2020: Slightly sweet blend of Riesling, Gewurtztraminer, Viognier, and Traminette. $11 / $39
(Cardinal Point Winery, Afton, VA, Nelson County)

Local Sparkling Wine:

VIRGINIA FIZZ: Packed with apple and peach flavors, with a creamy and smooth texture. $39 / Bottle
(Thibaut-Janisson, Monticello, VA)

Local Red Wines:

Red Star: Fruity, light-bodied blend of Cabernet Franc, Merlot, and Chambourcin. $11 / $39
(Veritas Winery, Afton, VA, Nelson County)

Cabernet Franc 2019: Red fruit and blueberries on the nose leading to jam, black pepper, and hints of cocoa. $11 / $39
(Blenheim Vineyards, Charlottesville, VA, Albemarle County)

Meritage 2019: Medium-bodied Bordeaux-style blend with aromas of raspberry, cherry, and peppercorn. $11 / $39
(Thatch Winery, Charlottesville, VA, Albemarle County)

Petit Verdot 2020: A bouquet of dried fruit and oak lead to a vibrant palate of red berry and black tea-like flavors. $11 / $39
(Jefferson Vineyards, Charlottesville, VA, Albemarle County)

Seltzer, Cider & Gluten Free:

Blue Mountain Brewery Hard Seltzer (16oz Pour )
ABV: 5.1% | GLASS: $6 | GROWLER FILL: $18
Hard Seltzer | Made in house, our hard seltzer is crisp, clear, light, and easy drinking.  Ask your server about our current flavor!

Blue Toad Cider | Blue Ridge Blonde (16oz Pour):
ABV: 5.0% | GLASS: $6 | GROWLER FILL: N/A
Hard Apple Cider | A crisp and fruity cider born and bred in the heart of the Blue Ridge Mountains, using a blend of local Golden Delicious, Red Delicious, and Granny Smith apples.

Blue Toad Cider | (16oz Can):
GLASS: $6.50 | GROWLER FILL: N/A
Ask your server about our seasonal selections of local cider from Blue Toad!

Omission Ultimate IPA (Gluten-Reduced)
ABV: 4.5% | 12OZ CAN: $6 | GROWLER FILL: N/A
Gluten-reduced IPA | Omission beers are specially crafted to be the Ultimate combination of better balanced attributes and great taste.  Ultimate IPA is 6 carbs and 120 cals, 0 sugar and always gluten reduced.  It’s low carb and hoppy with a clean, crisp finish.  Drink in good balance and good flavor with Ultimate IPA.  Learn more at www.omissionbeer.com.

Kombucha:

Ask your server about our current selections of seasonal, locally made kombuchas from Mountain Culture and Blue Ridge Bucha!
Non-Alcoholic | 12OZ BOTTLE: $6 | GROWLER FILL: N/A

APPETIZERS

BMB CHILI | $5.5/cup | $8.5/Bowl
Chipotle seasoned ground beef simmered with sautéed onions, peppers, beans, tomatoes, and spices in a beer-based broth topped with cheddar cheese, sour cream, and green onions

GOODWIN CREEK FARM PRETZEL | $8
Warm, soft, and sweet farm pretzel salted and lightly buttered, served with choice of Blue Mountain ale mustard or house-made cheese sauce

FRIED GREEN TOMATOES | $13
Three house-breaded fried green tomato slices layered with pimento cheese and topped with fresh pico de gallo and Sriracha ranch

LOADED WAFFLE FRIES | $15
Waffle fries topped with house-made queso, smoked pulled pork, black bean and corn salsa, jalapeños, BBQ sour cream, and green onions

CHILLED GOAT CHEESE ONION DIP | $13
Creamy goat cheese dip with sautéed onions, chopped jalapeño peppers, roasted red peppers, and provolone cheese, topped with green onions and served with pub chips
Add Crudité (Carrots, Celery, & Cucumbers) | $2

CHILLED SPINACH ARTICHOKE DIP | $13
Chopped artichokes, cream cheese, Romano cheese, roasted garlic, sour cream, spinach and sun-dried tomatoes, garnished with shredded carrots and served chilled with house-made tortilla chips
Add Crudité (Carrots, Celery, & Cucumbers) | $2

HUMMUS PLATTER | $13
House-made garlic lemon hummus, fresh pico de gallo, Thai-marinated cucumbers, crisp carrot sticks, and pickled red onions served with toasted pita chips

BMB NACHOS | $11
House-made tortilla chips topped with our pepper jack nacho cheese sauce, black bean and corn salsa, salsa roja, sour cream and jalapeños
ADD CHILI | $3   ADD PORK | $5

WINGS | $10 (SMALL – 6) | $16 (Large-10)
Choice of one wing sauce.  Served with carrots, celery, and blue cheese or ranch dipping sauce
SAUCES: BBQ, Sweet Thai, Buffalo, Sriracha Ranch

SALADS

TRADITIONAL HOUSE SALAD | $5 | $8
Fresh mixed greens topped with shredded carrots, Roma tomatoes, red onions and Aged Parmesan Cheese

CAESAR SALAD | $5 | $8
Crisp romaine lettuce, Caesar dressing, aged Parmesan and croutons

TACO SALAD | $13
Shredded romaine lettuce topped with black bean and corn salsa, house-made beef chili, cheddar, sour cream, and jalapeños in a crispy tortilla shell

WEDGE SALAD | $12
Iceberg lettuce topped with cherry tomatoes, bacon, pickled red onions, blue cheese crumbles, and your choice of dressing

MANGO BERRY KALE BOWL | $14
Shredded kale and quinoa, diced mangos and apples, fresh strawberries, crumbled goat cheese, and candied pumpkin seeds, drizzled with honey lemon vinaigrette

ADD GRILLED TOFU | $4
ADD GRILLED CHICKEN BREAST | $5
ADD BLACK BEAN BURGER | $5
ADD IMPOSSIBLE “NON-BEEF” BURGER | $5

DRESSINGS: Ranch, Blue Cheese, Sriracha Ranch, Caesar, Balsamic Vinaigrette, Honey Mustard

SANDWICHES

ALL SANDWICHES SERVED WITH CHOICE OF SIDE: BAKED BEANS, PASTA SALAD, POTATO SALAD, OR FRENCH FRIES
SUB A SIDE SALAD – $1
SUB A CUP OF BMB CHILI – $2
**GLUTEN FREE BUNS AVAILABLE – ADD $2

CREOLE CUBAN PRESS | $14
House-smoked pulled pork topped with shaved ham, pepper jack cheese, dill pickles and Creole mayo on a pressed hoagie roll

SMOKED PULLED PORK BARBEQUE | $13
House-smoked pulled pork stacked high on a fresh roll and topped with our house slaw

TRADITIONAL REUBEN | $15
Shaved corned beef, aged Swiss cheese, sauerkraut, and Russian dressing served on marble rye bread  (Tofu substitution available upon request)

SKYLINE TURKEY WRAP | $13
All natural sliced turkey breast topped with provolone cheese, crispy bacon, mixed greens, tomato, and Sriracha ranch served in a sun-dried tomato tortilla wrap

GRILLED CHICKEN SANDWICH | $15
Grilled chicken breast, bacon, melted Swiss cheese, mixed greens, sliced tomato and house-made honey mustard on a butter-toasted roll

HUMMUS VEGGIE WRAP | $13
Sun-dried tomato tortilla wrap filled with house-made garlic lemon hummus, mixed greens, tomatoes, sliced avocado, Thai-marinated cucumbers, and pickled red onions

SUMMER DOG | $11
All-natural jumbo Angus beef hot dog topped with house slaw, dill pickle relish, and yellow mustard on a toasted bun
Add BMB Chili | $2
Add Cheddar Cheese | $1

THE CHEESY CHORIZO | $14
Local Double H Farm grilled chorizo link served in a brioche hot dog bun topped with house-made queso, grilled onions, and grilled red and green bell peppers

BURGERS

ALL BURGERS ARE SERVED “SMASH-STYLE”
(TWIN BEEF PATTIES SMASHED ON A FLAT TOP GRILL)

ALL BURGERS SERVED WITH CHOICE OF SIDE: BAKED BEANS, PASTA SALAD, POTATO SALAD, OR FRENCH FRIES
SUB A SIDE SALAD – $1
SUB A CUP OF BMB CHILI – $2
**GLUTEN FREE BUNS AVAILABLE – ADD $2

SUBSTITUTE A VEGAN IMPOSSIBLE™ BURGER – ADD $3

BACON PIMENTO BURGER | $16
Twin beef patties smashed on the flat top grill served on a butter-toasted bun and topped with house-made pimento cheese, Applewood smoked bacon, jalapeño peppers, and sautéed onions

BMB CLASSIC CHEESEBURGER | $15
Twin beef patties smashed on the flat top grill with your choice of cheese on a butter-toasted bun and topped with fresh greens, tomatoes, red onion, and our special basil mayo
CHOICE OF CHEESE: AMERICAN, CHEDDAR, PROVOLONE, PEPPER JACK, OR SWISS
ADD BACON | $2

MUSHROOM & SWISS BURGER | $16
Twin beef patties smashed on the flat top grill served on a butter-toasted bun, topped with sautéed onions, basil mayo, Swiss cheese, and shiitake and oyster mushrooms

VEGETARIAN BLACK BEAN BURGER | $12
A mix of black beans, peppers, onions, and spices topped with melted pepper jack cheese, avocado, lettuce, tomato, and Sriracha ranch served on a butter-toasted roll

PIZZA

**GLUTEN FREE PIZZAS ALSO AVAILABLE

MARGHERITA | $23
Roma tomatoes, mozzarella, fresh basil and marinara drizzled with garlic infused olive oil
ADD GRILLED CHICKEN BREAST | $4

GREEK GARDEN | $24
Artichoke hearts, red onion, black olives, basil, feta, mozzarella, and roasted red pepper pesto
ADD LOCAL SAUSAGE OR GRILLED CHICKEN BREAST | $4

THE SMOKEHOUSE | $26
House-smoked pulled pork, mozzarella, smoked gouda, bacon, banana peppers, and red onions on a garlic oil base finished with a BBQ drizzle

SPINACH ARTICHOKE | $24
Creamed spinach base topped with mozzarella, artichoke hearts, roasted red peppers, Parmesan cheese, grilled onions, and Italian spices

LOCAL SAUSAGE | $24
Spicy sausage from Double H Farm with red & green bell peppers, mushrooms, mozzarella, and marinara

DATE NIGHT| $26
Sweet dates, shaved prosciutto, goat cheese, and mozzarella, with a garlic oil base, finished with fresh arugula and a balsamic reduction drizzle

THE REAL DEAL | $26
Local spicy sausage, pepperoni, salami, banana peppers, black olives, mozzarella, and marinara

DESSERTS

BLUE MOUNTAIN CHEESECAKE | $9
Ask your server about our seasonal selection of house-made cheesecake

FLOURLESS CHOCOLATE TORTE | $8
Decadent chocolate topped with powdered sugar and served with an orange wheel

DARK HOLLOW BUNDT CAKE | $9
House-made chocolate bundt cake with a Dark Hollow infused ganache served with fresh whipped cream

NIGHTINGALE ICE CREAM SANDWICH | $9
Rotating selection of seasonal, handmade, made-from-scratch ice cream sandwiches from Nightingale Ice Cream in Richmond, VA. Ask your server for today’s flavor!

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