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(ONLINE ORDERING IS FOR TAKE-OUT AND CURBSIDE PICK-UP ONLY.  PLEASE ORDER FROM YOUR SERVER OR BARTENDER IF YOU ARE ONSITE AT OUR AFTON LOCATION)

WHAT’S ON TAP?

SAMPLER FLIGHT

Try a 2.5oz sampler of each of our
10 draft selections | $11.50

Refreshing
KÖLSCH 151

ABV: 5.0% | IBU: 16 | GLASS: $6.25 | GROWLER: $10

Cologne-Style Kölschbier | Deep straw, Pils, and wheat malt, Hallertau hops, lightly fruity.  Served in a 16oz glass

CLASSIC LAGER

ABV: 5.3% | IBU: 22 | GLASS: $6.25 | GROWLER: $10

Continental-Style Lager | Bright gold, Pils malt, noble hops, crisp.  Served in a 16 oz glass

ROCKFISH WHEAT

ABV: 5.3% | IBU: 16 | GLASS: $6.25 (16oz), $7.75 (23oz) GROWLER: $10

Bavarian-style Hefeweizen | Yeast-driven banana/clove flavors, citrus undertones. A summer classic of the beer world.

Sour
DRINK A PEACH!

ABV: 4.4% | IBU: 9 | GLASS: $6.25 | GROWLER: $10

Contemporary Fruited Gose | One of the most refreshing beer styles in the world. Salted with pink Himalayan salt, soured with Lactobacillus bacteria, flavored with coriander. Jammed with peaches at every turn. Salty, sour, light, peachy and crisp. Served in a 16 oz glass

RASPBERRIES ON ACID

ABV: 8.0% | IBU: 15 | GLASS: $7.25 | GROWLER: $28.5

Imperial Witbier | Kettle-soured raspberry wheat ale aged in red wine barrels from our friends at Michael Shaps Winery in Charlottesville. Served in a 10.5oz goblet

Hoppy
FULL NELSON

ABV: 5.9% | IBU: 60 | GLASS: $6.25 | GROWLER: $9

American Strong Pale Ale | Our flagship Virginia Pale Ale. Citrusy, floral and highly sessionable.
Served in a 16oz glass

PHASED

ABV: 6.6% | GLASS: $6.75 | GROWLER: $13

Hazy IPA | Kick back with our balanced and juicy IPA, brewed with Azacca, Simcoe, and Centennial variety hops that bring out citrus and pine flavor and aroma with low bitterness. Served in a 16oz glass

A HOPWORK ORANGE

ABV: 7.0% | IBU: 65 | GLASS: $6.25 | GROWLER: $10

Orange-Infused IPA | Light crystal malt with a heavy hand of hops complemented by natural orange flavoring.  Served in a 16oz glass

Malty/Dark
MONTICELLO MOUNTAIN ALE

ABV: 5.5% | IBU: 12 | GLASS: $6.25 | GROWLER: $10

Local Honey Ale | Brewed in collaboration with Monticello to celebrate the history of brewing in Virginia, this special new ale features flavorful hints of honey from Monticello’s own Tufton Farm. Lightly hopped and a brilliant copper hue, Monticello Mountain Ale might be the smoothest beer we’ve ever brewed. Served in a 16oz glass

DARK HOLLOW

ABV: 10.0% | IBU: 70 | GLASS: $7.25 | GROWLER: $28.50

Barrel-Aged Imperial Stout | Dark, low roast imperial stout; notes of bourbon and vanilla from extended barrel aging.  Served in a 10.5oz goblet

Rotating Tap:

(not available in flight)
PLEASE ASK YOUR SERVER
ABOUT TODAY’S SELECTION!

WINE, CIDER, KOMBUCHA & GLUTEN FREE

Special Beer Cocktail:
Strawberry Hibiscus Shandy

ABV: 4.4% | GLASS: $6.50

A zesty blend of our Classic Lager with lemonade, strawberry, and hibiscus syrups. Served on ice in a 16oz pint glass

House Wines:
HOUSE WHITES:

Crane Lake Moscato
(California)……………………………..…$8/glass

Silver Gate Sauvignon Blanc
(California)…………..…$8/glass

House Reds:

Silver Gate Pinot Noir
(California)……………………………..…$8/glass

House Sparkling:

Cantine Maschio Prosecco Brut
(Italy)……………………………..…$8/glass

Local White & Rosé Wines:

Rosé 2022: Light and refreshing dry rosé with notes of fresh strawberry and passion fruit. $11/$39
(Ox Eye Vineyards, Staunton, VA)

Pinot Grigio 2022: Dry and well-balanced, with nuances of apple, pear, and a touch of pineapple. $11 / $39
(Barboursville Vineyards, Barboursville, VA, Orange County)

Chardonnay 2021: Fermented half in stainless steel and half in oak barrels, this Chardonnay is beautifully balanced with hints of classic creaminess and toasty oak. Vibrant acidity and a long finish. $11 / $39
(Afton Mountain Vineyards, Afton, VA, Nelson County)

Viognier 2021: Apple, Bartlett pear, and blossom aromas lead to navel orange and Meyer lemon on the palate. $12 / $43
(White Hall Vineyards, Crozet, VA, Albemarle County)

Quattro 2022: Slightly sweet blend of Riesling, Gewurtztraminer, Viognier, and Traminette. $12 / $43
(Cardinal Point Winery, Afton, VA, Nelson County)

Local Sparkling Wine:

VIRGINIA FIZZ: Packed with apple and peach flavors, with a creamy and smooth texture. $43 / Bottle
(Thibaut-Janisson, Monticello, VA)

Local Red Wines:

Red Star: Fruity, light-bodied blend of Cabernet Franc, Merlot, and Chambourcin. $12 / $43
(Veritas Winery, Afton, VA, Nelson County)

Durant Red 2018: Bordeaux-style blend with soft tannins and juicy red berry notes. $11 / $39
(Pollak Vineyards, Afton, VA, Nelson County)

Cabernet Franc 2021: Red fruit and blueberries on the nose leading to jam, black pepper, and hints of cocoa. $12 / $43
(Blenheim Vineyards, Charlottesville, VA, Albemarle County)

Petit Verdot 2022: A bouquet of dried fruit and oak lead to a vibrant palate of red berry and black tea-like flavors. $12 / $43
(Jefferson Vineyards, Charlottesville, VA, Albemarle County)

Seltzer, Cider & Gluten Free:

Blue Mountain Brewery Hard Seltzer (16oz Pour )
ABV: 5.1% | GLASS: $6.25 | GROWLER FILL: $18
Hard Seltzer | Made in house, our hard seltzer is crisp, clear, light, and easy drinking.  Ask your server about our current flavor!

Blue Toad Cider | Paddy Green (16oz Pour):
ABV: 5.25% | GLASS: $6.50 | GROWLER FILL: N/A
Hard Apple Cider | Fairly dry with a tart finish. Made with 100% local Nelson County/Blue Ridge Granny Smith green apples. This one makes your tongue do an “Irish Jig!”

Blue Toad Cider | (16oz Can):
GLASS: $6.50 | GROWLER FILL: N/A
Ask your server about our seasonal selections of local cider from Blue Toad!

Stone Delicious IPA (Gluten-Reduced)
ABV: 7.7% | 12OZ CAN: $6 | GROWLER FILL: N/A
Gluten-reduced IPA | When creating an IPA deserving of the name “Delicious,” intense flavor was paramount, and that’s just what this bright, citrus-forward standout brings to the table. Crafted to reduce gluten, the beer and its magnificent lemon candylike flavor and hop spice can be enjoyed by nearly everyone.

Kombucha:

Ask your server about our current selections of seasonal, locally made kombuchas from Mountain Culture and Blue Ridge Bucha!
Non-Alcoholic | 12OZ BOTTLE: $6 | GROWLER FILL: N/A

APPETIZERS

BMB CHILI | $5.5/cup | $8.5/Bowl
Chipotle seasoned ground beef simmered with sautéed onions, peppers, beans, tomatoes, and spices in a beer-based broth topped with cheddar cheese, sour cream, and green onions

GOODWIN CREEK FARM PRETZEL | $9.5
Warm, soft, and sweet farm pretzel salted and lightly buttered, served with choice of Blue Mountain ale mustard or house-made cheese sauce

FRIED BRUSSELS SPROUTS | $12
Deep-fried brussels sprouts tossed in honey serrano pepper sauce with crispy bacon, pickled red onions, and cherry pepper rings 

LOADED WAFFLE FRIES | $11
Waffle fries topped with house-made queso, smoked pulled pork, black bean and corn salsa, jalapeños, BBQ sour cream, and green onions

MEXICAN STREET CORN DIP | $13
Corn, cream cheese, sour cream, jalapeños, cilantro, mayo, and cheddar cheese topped with chile lime seasoning and served chilled with house-made tortilla chips
Add Crudité (Carrots, Celery, & Cucumbers) | $2

CHILLED SPINACH ARTICHOKE DIP | $13
Chopped artichokes, cream cheese, Romano cheese, roasted garlic, sour cream, spinach and sun-dried tomatoes, garnished with shredded carrots and served chilled with house-made tortilla chips
Add Crudité (Carrots, Celery, & Cucumbers) | $2

BMB NACHOS | $11
House-made tortilla chips topped with our pepper jack nacho cheese sauce, black bean and corn salsa, salsa roja, sour cream and jalapeños
ADD CHILI | $3   ADD PORK | $5

WINGS | $10 (SMALL – 6) | $16 (Large-10)
Choice of one wing sauce.  Served with carrots, celery, and blue cheese or ranch dipping sauce
SAUCES: Memphis BBQ, Sweet Thai, Buffalo, Honey Serrano Pepper, Sriracha Ranch

SALADS

TRADITIONAL HOUSE SALAD | $5 | $8
Fresh mixed greens topped with shredded carrots, Roma tomatoes, red onions and Aged Parmesan Cheese

CAESAR SALAD | $5 | $8
Crisp romaine lettuce, Caesar dressing, aged Parmesan and croutons

TACO SALAD | $13
Shredded romaine lettuce topped with black bean and corn salsa, house-made beef chili, cheddar, sour cream, and jalapeños in a crispy tortilla shell

WATERMELON FETA SALAD | $10
Arugula, watermelon, pickled red onions, mint, basil, and feta cheese, topped with honey lemon vinaigrette

KALE BERRY BOWL | $14
Shredded kale and quinoa, blueberries, strawberries, shredded carrots, crumbled blue cheese, and candied pumpkin seeds, topped with blueberry lemon vinaigrette

ADD GRILLED TOFU | $4
ADD CHICKPEA SALAD | $4
ADD GRILLED CHICKEN BREAST | $5
ADD BLACK BEAN BURGER | $5
ADD IMPOSSIBLE “NON-BEEF” BURGER | $5

DRESSINGS: Ranch, Blue Cheese, Sriracha Ranch, Caesar, Balsamic Vinaigrette, Honey Mustard

SANDWICHES

ALL SANDWICHES SERVED WITH CHOICE OF SIDE: BAKED BEANS, CUCUMBER TOMATO SALAD, POTATO SALAD, RED CABBAGE SLAW, OR FRENCH FRIES
SUB A SIDE SALAD – $1
SUB A CUP OF BMB CHILI – $2
**GLUTEN FREE BUNS AVAILABLE – ADD $2.50

CREOLE CUBAN PRESS | $14
House-smoked pulled pork topped with shaved ham, pepper jack cheese, dill pickles and Creole mayo on a pressed hoagie roll

SMOKED PULLED PORK BARBEQUE | $13
House-smoked pulled pork stacked high on a fresh roll and topped with red cabbage slaw, served with a side of our Memphis-style BBQ sauce

TRADITIONAL REUBEN | $15
Shaved corned beef, aged Swiss cheese, sauerkraut, and Russian dressing served on marble rye bread  (Tofu substitution available upon request)

SKYLINE TURKEY WRAP | $13
All natural sliced turkey breast topped with provolone cheese, crispy bacon, mixed greens, tomato, and Sriracha ranch served in a sun-dried tomato tortilla wrap

HOT HONEY PIMENTO CHICKEN SANDWICH | $15
Grilled chicken breast, house-made pimento cheese, arugula, sliced tomato, and red pepper-infused local honey on a butter-toasted roll
ADD TWO STRIPS OF THICK-CUT BACON | $3

CHICKPEA SALAD SANDWICH | $13
House-made chickpea salad (chickpeas, mayo, mustard, celery, onions, herbs, and spices), lettuce, tomato, and sliced avocado on toasted wheat bread

CHICAGO DOG | $13
All-natural jumbo Angus beef hot dog topped with chopped white onion, sliced tomatoes, sport peppers, yellow mustard, and a dill pickle spear, served on a bun

BEER-BOILED LOCAL BRATWURST | $15
Juicy bratwurst from Double H Farm boiled in our Classic Lager, topped with sauerkraut and BMB ale mustard served on a toasted bun

SMOKED BRISKET SANDWICH | $16
House-smoked beef brisket, grilled onions, cheddar cheese, and our Memphis-style BBQ sauce on a butter-toasted brioche bun

BURGERS

ALL BURGERS ARE SERVED “SMASH-STYLE”
(TWIN BEEF PATTIES SMASHED ON A FLAT TOP GRILL)

ALL BURGERS SERVED WITH CHOICE OF SIDE: BAKED BEANS, CUCUMBER TOMATO SALAD, POTATO SALAD, RED CABBAGE SLAW, OR FRENCH FRIES
SUB A SIDE SALAD – $1
SUB A CUP OF BMB CHILI – $2
**GLUTEN FREE BUNS AVAILABLE – ADD $2.50

SUBSTITUTE A VEGAN IMPOSSIBLE™ BURGER – ADD $3

BMB CLASSIC CHEESEBURGER | $15
Twin beef patties smashed on the flat top grill with your choice of cheese on a butter-toasted bun and topped with fresh greens, tomatoes, red onion, and our special basil mayo
CHOICE OF CHEESE: AMERICAN, CHEDDAR, PROVOLONE, PEPPER JACK, OR SWISS
ADD TWO STRIPS OF THICK-CUT BACON | $3

MUSHROOM & SWISS BURGER | $16
Twin beef patties smashed on the flat top grill served on a butter-toasted bun, topped with sautéed onions, basil mayo, Swiss cheese, and shiitake and oyster mushrooms

BACON PIMENTO BURGER | $16
Twin beef patties smashed on the flat top grill served on a butter-toasted bun and topped with house-made pimento cheese, applewood smoked bacon, jalapeño peppers, and sautéed onions

BLACK & BLUE BURGER | $16
Twin beef patties smashed on the flat top grill topped with blackened seasoning, bacon, crumbled blue cheese, lettuce, tomato, and creole mayo on a butter-toasted bun

VEGETARIAN BLACK BEAN BURGER | $13
A mix of black beans, peppers, onions, and spices topped with melted pepper jack cheese, avocado, lettuce, tomato, and Sriracha ranch served on a butter-toasted roll

PIZZA

**GLUTEN FREE PIZZAS ALSO AVAILABLE

MARGHERITA | $24
Sliced Roma tomatoes, fresh basil, roasted garlic, mozzarella, and marinara
ADD GRILLED CHICKEN BREAST | $4

SUN-DRIED TOMATO & MUSHROOM | $25
Mushrooms, sun-dried tomatoes, zucchini, squash, goat cheese, mozzarella, parmesan, and Italian spices on a garlic oil base
ADD LOCAL SAUSAGE OR GRILLED CHICKEN BREAST | $4

CHICKEN BACON RANCH | $26
Grilled chicken, bacon, banana peppers, red onions, and mozzarella on a garlic oil base, finished with a ranch drizzle

LOCAL BRATWURST & APPLE | $25
Beer-boiled local bratwurst from Double H Farm (Nelson Co.) sautéed onions, apples, mozzarella, and marinara, finished with a balsamic reduction drizzle

LOCAL SAUSAGE SUPREME | $25
Spicy sausage from Double H Farm with red & green bell peppers, mushrooms, black olives, red onions, mozzarella, and marinara

DATE NIGHT| $26
Sweet dates, shaved prosciutto, goat cheese, and mozzarella, with a garlic oil base, finished with fresh arugula and a balsamic reduction drizzle

THE REAL DEAL | $26
Local spicy sausage, pepperoni, salami, banana peppers, black olives, mozzarella, and marinara

HOT HONEY PIE | $26
Pepperoni, cherry pepper rings, red onions, mozzarella, and marinara, finished with fresh arugula and drizzled with red pepper-infused local honey from Monticello’s Tufton Farms

BRISKET MAC & CHEESE | $26
House-smoked beef brisket, pepper jack macaroni and cheese, red onions, jalapeños, and mozzarella on a garlic oil base, topped with green onions and a drizzle of our Memphis-style BBQ sauce

DESSERTS

NEW YORK-STYLE CHEESECAKE | $9
Traditional New York-Style Cheesecake. Served with your choice of chocolate, caramel, or raspberry drizzle

FLOURLESS CHOCOLATE TORTE | $9
Decadent chocolate topped with powdered sugar and served with an orange wheel

DARK HOLLOW BUNDT CAKE | $9
House-made chocolate bundt cake with a Dark Hollow infused ganache served with fresh whipped cream

NIGHTINGALE ICE CREAM SANDWICH | $9
Rotating selection of seasonal, handmade, made-from-scratch ice cream sandwiches from Nightingale Ice Cream in Richmond, VA. Ask your server for today’s flavor!

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