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(ONLINE ORDERING IS FOR TAKE-OUT AND CURBSIDE PICK-UP ONLY.  PLEASE ORDER FROM YOUR SERVER OR BARTENDER IF YOU ARE ONSITE AT OUR AFTON LOCATION)

WHAT’S ON TAP?

SAMPLER FLIGHT

Try a 2.5oz sampler of each of our
10 draft selections | $11.50

Refreshing
KÖLSCH 151

ABV: 5.0% | IBU: 16 | GLASS: $5.75 | GROWLER: $9

Cologne-Style Kölschbier | Deep straw, Pils, and wheat malt, Hallertau hops, lightly fruity.  Served in a 16oz glass

CLASSIC LAGER

ABV: 5.3% | IBU: 22 | GLASS: $5.75 | GROWLER: $9

Continental-Style Lager | Bright gold, Pils malt, noble hops, crisp. Served in a 16oz glass

ROCKFISH WHEAT

ABV: 5.3% | IBU: 16 | GLASS: $5.75 (16oz), $7.25 (23oz) GROWLER: $9

Bavarian-style Hefeweizen | Yeast-driven banana/clove flavors, citrus undertones.  A summer classic of the beer world.

KEY LIME ON ACID

ABV: 8% | IBU: 15 | GLASS: $6.75 | GROWLER: $28.5

Flavored Imperial  Sour Witbier |  Kettle-soured wheat beer aged with the flavors that have made Florida’s Key Lime Pie a culinary classic.  Served in a 10.5oz goblet

Hoppy
FULL NELSON

ABV: 5.9% | IBU: 60 | GLASS: $5.75 | GROWLER: $9

American Strong Pale Ale | Our flagship Virginia Pale Ale. Citrusy, floral and highly sessionable.
Served in a 16oz glass

PHASED

ABV: 6.6% | IBU: Low | GLASS: $6.25 | GROWLER: $13

Hazy IPA | Kick back with our balanced and juicy IPA, brewed with Azacca, Simcoe, and Centennial variety hops that bring out citrus and pine flavor and aroma with low bitterness.  Served in a 16oz glass

A HOPWORK ORANGE

ABV: 7.0% | IBU: 65 | GLASS: $5.75 | GROWLER: $9

Orange-Infused IPA | Light crystal malt with a heavy hand of hops complemented by natural orange flavoring.
Served in a 16oz glass

HOP DUSTER

ABV: 8.4% | IBU: 65 | GLASS: $6.25 | GROWLER: $15.50

Double IPA | Huge American pine and citrus hop flavor and aroma.  Super pale malt background and a TON of hops.  Varieties used:  Amarillo, Simcoe, Citra, Centennial, Falconer’s Flight and Cascade.  Served in a 10.5oz goblet

Malty/Dark
MONTICELLO MOUNTAIN ALE

ABV: 5.5% | IBU: 12 | GLASS: $5.75 | GROWLER: $9

Local Honey Ale | Brewed in collaboration with Monticello to celebrate the history of brewing in Virginia, this special new ale features flavorful hints of honey from Monticello’s own Tufton Farm.  Lightly hopped and a brilliant copper hue, Monticello Mountain Ale might be the smoothest beer we’ve ever brewed.  Served in a 16oz glass

DARK HOLLOW

ABV: 10.0% | IBU: 70 | GLASS: $6.75 | GROWLER: $28.50

Barrel-Aged Imperial Stout | Dark, low roast imperial stout; notes of bourbon and vanilla from extended barrel aging.  Served in a 10.5oz goblet

Rotating Tap:

(not available in flight)
PLEASE ASK YOUR SERVER
ABOUT TODAY’S SELECTION!

WINE, CIDER, KOMBUCHA & GLUTEN FREE

Special Beer Cocktail:
Blood Orange Shandy

ABV: 4.4% | GLASS: $6.50
Chase your winter blues away with this exclusive blend of BMB Kolsch 151, blood orange puree, orange juice simple syrup, seltzer, and a hint of mint.

House Wines:
HOUSE WHITES:

Crane Lake Moscato
(California)……………………………..…$8/glass

Silver Gate Sauvignon Blanc
(California)…………..…$8/glass

House Reds:

Silver Gate Pinot Noir
(California)……………………………..…$8/glass

House Sparkling:

Cantine Maschio Prosecco Brut
(Italy)……………………………..…$8/glass

Local White & Rosé Wines:

Rosé 2021:  Light and refreshing dry rosé with notes of fresh strawberry and passion fruit. $11 / $39
(Ox Eye Vineyards, Staunton, VA, Augusta County)

Pinot Grigio 2020: Dry and well-balanced, with nuances of apple, pear, and a touch of pineapple. $11 / $39
(Barboursville Vineyards, Barboursville, VA, Orange County)

Chardonnay Estate Reserve 2019: Fermented half in stainless steel and half in oak barrels, this Chardonnay is beautifully balanced with hints of classic creaminess and toasty oak. Vibrant acidity and a long finish. $11 / $39
(Afton Mountain Vineyards, Afton, VA, Nelson County)

Viognier 2019: Apple, Bartlett pear, and blossom aromas lead to navel orange and Meyer lemon on the palate. $11 / $39
(White Hall Vineyards, Crozet, VA, Albemarle County)

Quattro 2020: Slightly sweet blend of Riesling, Gewurtztraminer, Viognier, and Traminette. $11 / $39
(Cardinal Point Winery, Afton, VA, Nelson County)

Local Sparkling Wine:

VIRGINIA FIZZ: Packed with apple and peach flavors, with a creamy and smooth texture. $39 / Bottle
(Thibaut-Janisson, Monticello, VA)

Local Red Wines:

Red Star: Fruity, light-bodied blend of Cabernet Franc, Merlot, and Chambourcin. $11 / $39
(Veritas Winery, Afton, VA, Nelson County)

Cabernet Franc 2018: Red fruit and blueberries on the nose leading to jam, black pepper, and hints of cocoa. $11 / $39
(Blenheim Vineyards, Charlottesville, VA, Albemarle County)

Meritage 2018: Medium-bodied Bordeaux-style blend with aromas of raspberry, cherry, and peppercorn. $11 / $39
(Thatch Winery, Charlottesville, VA, Albemarle County)

Barbera Reserve 2019: Elegantly earthy, with raspberry and vivid cherry notes. $11 / $39
(Barboursville Vineyards, Barboursville, VA, Orange County)

Petit Verdot 2020: A bouquet of dried fruit and oak lead to a vibrant palate of red berry and black tea-like flavors. $11 / $39
(Jefferson Vineyards, Charlottesville, VA, Albemarle County)

Seltzer, Cider & Gluten Free:

Blue Mountain Brewery | Wild Strawberry Seltzer (16oz )
ABV: 4.1% | GLASS: $6 | GROWLER FILL: $18
Hard Seltzer | Try the newest in our hard seltzer series!  Crystal clear, light, and refreshing.

Blue Mountain Brewery | Mountain Apple (16oz Pour):
ABV: 5.25% | GLASS: $6 | GROWLER FILL: N/A
Hard Apple Cider | The first of BMB’s “Local Apple” series, Mountain Apple features 100% Nelson County apples, including the Blue Ridge Crisp variety.  With a pure apple flavor and light pear finish, you can enjoy a true taste of our locality in every delicious sip.  *Available to-go in 16oz 4/packs  |  $11.99

Blue Toad Cider | (16oz Can):
GLASS: $6.50 | GROWLER FILL: N/A
Ask your server about our seasonal selections of local cider from Blue Toad!

Omission Pale Ale (GLUTEN FREE)
ABV: 4.6% | 12OZ BOTTLE: $6 | GROWLER FILL: N/A
Gluten-free American Pale Ale | Omission Beer is brewed with malted barley, but Widmer Brothers Brewing Co. has developed a proprietary process to remove gluten. Features Pale, Caramel, Dark Munich and Carapils malts with Cascade and Citra hop flavor. Learn more at www.omissionbeer.com.

Kombucha:

Ask your server about our current selections of seasonal, locally made kombuchas from Mountain Culture and Blue Ridge Bucha!
Non-Alcoholic | 12OZ BOTTLE: $6 | GROWLER FILL: N/A

APPETIZERS

BMB CHILI | $5.5/cup | $8.5/Bowl
Chipotle seasoned ground beef simmered with sautéed onions, peppers, beans, tomatoes, and spices in a beer-based broth topped with cheddar cheese, sour cream, and green onions

GOODWIN CREEK FARM PRETZEL | $8
Warm, soft, and sweet farm pretzel salted and lightly buttered, served with choice of Blue Mountain ale mustard, house-made cheese sauce, or Honey BBQ sauce

CHILLED GOAT CHEESE ONION DIP | $13
Creamy goat cheese dip with sautéed onions, chopped jalapeño peppers, roasted red peppers, and provolone cheese, topped with green onions and served with pub chips and crostini
Add Crudité (Carrots, Celery, & Cucumbers) | $2

CHILLED SPINACH ARTICHOKE DIP | $13
Chopped artichokes, cream cheese, Romano cheese, roasted garlic, sour cream, spinach and sun-dried tomatoes, garnished with shredded carrots and served chilled with house-made tortilla chips
Add Crudité (Carrots, Celery, & Cucumbers) | $2

CHICKEN SALAD PLATTER | $13
House-made chicken salad served with toasted pita points, red grapes, and cucumber slices

CHARCUTERIE BOARD | $17
Rotating artisan meats and cheeses (3 of each), marinated artichoke hearts, green olives, chutney, ale mustard, pickled vegetables, dried fruit, and crostini

BMB NACHOS | $11
House-made tortilla chips topped with our pepper jack nacho cheese sauce, black bean and corn salsa, salsa roja, sour cream and jalapeños
ADD CHILI | $3   ADD PORK | $5

WINGS | $10 (SMALL – 6) | $17 (Large-10)
Choice of one wing sauce.  Served with carrots, celery, and blue cheese or ranch dipping sauce
SAUCES: BBQ, Sweet Thai, Buffalo, Chile Lime Ranch

SALADS

TRADITIONAL HOUSE SALAD | $5 | $8
Fresh mixed greens topped with shredded carrots, Roma tomatoes, red onions and Aged Parmesan Cheese

CAESAR SALAD | $5 | $8
Crisp romaine lettuce, Caesar dressing, aged Parmesan and croutons

BMB TACO SALAD | $13
Shredded romaine lettuce topped with black bean and corn salsa, house-made beef chili, cheddar, sour cream, and jalapeños in a crispy tortilla shell

CITRUS BERRY KALE BOWL | $14
Shredded kale and quinoa, mandarin oranges, fresh strawberries, cucumbers, feta cheese, and candied pumpkin seeds, drizzled with honey lemon vinaigrette

ADD GRILLED TOFU | $4
ADD GRILLED CHICKEN BREAST | $5
ADD CHICKEN SALAD | $5
ADD BLACK BEAN BURGER | $5
ADD IMPOSSIBLE “NON-BEEF” BURGER | $5

DRESSINGS: Ranch, Blue Cheese, Chile Lime Ranch, Caesar, Balsamic Vinaigrette, Honey Mustard

SANDWICHES

ALL SANDWICHES SERVED WITH CHOICE OF SIDE: BAKED BEANS, PASTA SALAD, POTATO SALAD, OR FRENCH FRIES
SUB A SIDE SALAD – $1
SUB A CUP OF BMB CHILI – $2
**GLUTEN FREE BUNS AVAILABLE – ADD $2

CREOLE CUBAN PRESS | $14
House-smoked pulled pork topped with shaved ham, pepper jack cheese, dill pickles and Creole mayo on a pressed hoagie roll

SMOKED PULLED PORK BARBEQUE | $13
House-smoked pulled pork stacked high on a fresh roll and topped with our house slaw

TRADITIONAL REUBEN | $15
Shaved corned beef, aged Swiss cheese, sauerkraut, and Russian dressing served on marble rye bread  (Tofu substitution available upon request)

SKYLINE TURKEY WRAP | $13
All natural sliced turkey breast topped with provolone cheese, crispy bacon, mixed greens, tomato, and chile lime ranch served in a sun-dried tomato tortilla wrap

HAM & SWISS WRAP | $13
Shaved ham, Swiss cheese, sliced red onions, fresh apples, honey mustard and arugula served in a sun-dried tomato wrap

BEER BOILED LOCAL BRATWURST | $13
Juicy bratwurst from Double H Farm boiled in our Classic Lager, topped with sauerkraut, BMB ale mustard and shredded cheddar cheese served on a toasted bun

GRILLED CHICKEN SANDWICH | $15
Grilled chicken breast, bacon, melted Swiss cheese, mixed greens, sliced tomato and house-made honey mustard on a butter-toasted roll

GREEK GRILLED CHEESE | $13
Artichoke hearts, roasted red peppers, black olives, feta, and provolone cheese on grilled sourdough bread with a side of marinara for dipping

SUMMER DOG | $11
All-natural jumbo Angus beef hot dog topped with house slaw, dill pickle relish, and yellow mustard on a toasted bun
Add BMB Chili | $2
Add Cheddar Cheese | $1

BURGERS

ALL BURGERS ARE SERVED “SMASH-STYLE”
(TWIN BEEF PATTIES SMASHED ON A FLAT TOP GRILL)

ALL BURGERS SERVED WITH CHOICE OF SIDE: BAKED BEANS, PASTA SALAD, POTATO SALAD, OR FRENCH FRIES
SUB A SIDE SALAD – $1
SUB A CUP OF BMB CHILI – $2
**GLUTEN FREE BUNS AVAILABLE – ADD $2

SUBSTITUTE A VEGAN IMPOSSIBLE™ BURGER – ADD $3

BACON PIMENTO BURGER | $16
Twin beef patties smashed on the flat top grill served on a butter-toasted bun and topped with house-made pimento cheese, Applewood smoked bacon, jalapeño peppers, and sautéed onions

BMB CLASSIC CHEESEBURGER | $15
Twin beef patties smashed on the flat top grill with your choice of cheese on a butter-toasted bun and topped with fresh greens, tomatoes, red onion, and our special basil mayo
CHOICE OF CHEESE: AMERICAN, CHEDDAR, PROVOLONE, PEPPER JACK, OR SWISS
ADD BACON | $2

AM FOG MUSHROOM & SWISS BURGER | $16
Twin beef patties smashed on the flat top grill served on a butter-toasted bun, topped with sautéed onions, basil mayo, Swiss cheese, and local shiitake and oyster mushrooms from A.M. Fog

VEGETARIAN BLACK BEAN BURGER | $12
A mix of black beans, peppers, onions, and spices topped with melted pepper jack cheese, avocado, lettuce, tomato, and chile lime ranch served on a butter-toasted roll

PIZZA

**GLUTEN FREE PIZZAS ALSO AVAILABLE

MARGHERITA | $23
Roma tomatoes, mozzarella, fresh basil and marinara drizzled with garlic infused olive oil
ADD GRILLED CHICKEN BREAST | $4

GREEK GARDEN | $24
Artichoke hearts, red onion, black olives, roasted red peppers, basil, parsley, feta cheese, mozzarella and marinara
ADD LOCAL SAUSAGE OR GRILLED CHICKEN BREAST | $4

PULLED PORK & PEACH | $24
BBQ pork, peaches, spinach, onions, roasted red peppers, house-pickled jalapeño rings, mozzarella and marinara, finished with honey BBQ drizzle

OUR FAMOUS BRATWURST | $24
Double H Farm bratwurst, grilled onions, apples, mozzarella, marinara, and balsamic reduction

LOCAL SAUSAGE | $24
Spicy sausage from Double H Farm with red & green bell peppers, mushrooms, mozzarella, and marinara

DATE NIGHT| $26
Sweet dates, shaved prosciutto, goat cheese, and mozzarella, with a garlic oil base, finished with fresh arugula and a balsamic reduction drizzle

THE REAL DEAL | $26
Local spicy sausage, pepperoni, salami, banana peppers, black olives, mozzarella, and marinara

CURD YOUR ENTHUSIASM | $26
Melty cheddar cheese curds, crispy bacon, jalapeños, mozzarella, and marinara, finished with a ranch drizzle
ADD GRILLED CHICKEN BREAST | $4

DESSERTS

BMB BREAD PUDDING | $8
Warm slices of Blue Mountain ale-infused bread pudding topped with chocolate sauce, caramel sauce, and whipped cream

SEASONAL CHEESECAKE | $8
Ask your server about today’s cheesecake selection

FLOURLESS CHOCOLATE TORTE | $8
Decadent chocolate topped with powdered sugar and served with an orange wheel

DARK HOLLOW BUNDT CAKE | $9
From our friends at Paris Cake Company in Staunton, chocolate bundt cake with a Dark Hollow infused ganache served with house-made whipped cream

NIGHTINGALE ICE CREAM SANDWICH | $9
Rotating selection of seasonal, handmade, made-from-scratch ice cream sandwiches from Nightingale Ice Cream in Richmond, VA. Ask your server for today’s flavor!

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