Our Brewery
Please stop by and sample our fine, small-batch beers, enjoy something from our kitchen, see our hops vines, and tour our brewing facilities.
Find out more about fine beers here, peruse our celebrated menu options (PDF) and then drop by!
Making News with Our Brews
Don't just take our word for it, find out what others are saying about Blue Mountain Brewery.
The Team
Taylor Smack has been brewing beer professionally since early 2000 after receiving the Certificate of Brewing Technology from Chicago's Siebel Institute, the country's oldest school for the craft of brewing. He was the head brewer of both Goose Island brewpubs in Chicago and has spent the last six years as the brewer for Charlottesville, Virginia's renowned South Street Brewery.
Mandi Smack has spent most of the last seven years in the publishing business, working for Hoyt Publishing in Chicago, and C-ville Weekly newspaper and Blue Ridge Outdoors magazine in Charlottesville, Virginia, in capacities ranging from marketing to sales to Business Manager.
Matt Nucci has spent most of his last seven years working with Greenberry's Coffee and Tea company, based in Charlottesville. He was in charge of production and new franchise developments and helped the company grow to a multi-state gourmet coffee business by the time he left in early 2007 to help found Blue Mountain Brewery.
What's New at Blue Mountain Brewery |
| [Mid-June] |
3rd batch limited release of Dark Hollow available on draft. |
| [3/15/2008] |
Our limited release Dark Hollow bourbon barrel aged stout is now available in 750ml bottles and on tap. |
| [2/18/2008] |
Announcing our St. Patrick's Day Special - We'll be open for St. Patrick's Day March 17th with a special Irish menu item and $2.50 Irish Dry Stout Pints from 12-8pm! |
| [1/12/2008] |
Blue Mountain Brewery announces Evil 8°! Click here to find out more about our new Belgian-Style Dubbel Ale. |
| [10/24/07] |
Blue Mountain Brewery is now open! Please stop by, sit down and enjoy a pint of Virginia's newest brewery! |
| [08/23/07] |
Blue Mountain Brewery is officially operational! We're aren't open to the public but our first three batches of brew are in the fermenters. |
| [08/15/07] |
Our New carry boxes are at the manufacturers and we should be receiving them just prior to bottling our first batches of Blue Mountain Lager and Full Nelson Pale Ale! |
| [08/01/07] |
We've just completed laying our gorgeous soapstone floors throughout the tasting room. The stone is not only beautiful it helps keep our tasting area cool during these warm virginia summers and, with the addition of our radiant heating system, toasty warm in the winter. So as fall approaches and the temperature drops stop by and have a seat in front of our stone fireplace to enjoy one of artisanal cask ales or our signature Lights Out Holiday Ale. |
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