Pre-Prohibition style lager brewed with two-row malts and noble hops. Cold fermented and lagered for six weeks.
ABV_5.3% | IBU_22
Lupulin powder, tropical fruit flavor, and light malt to make up the DIPA
ABV_8.4% | IBU_72
Virginia Pale Ale with a balance of malt body and American hop flavor & aroma- citrus and floral.
ABV_5.9% | IBU_60
Chocolate oatmeal porter
ABV_7.0% | IBU_20
An IPA that blends the flavor and aroma of orange peel with a burst of Pacific Northwest Hops.
ABV_7.0% | IBU_65
Imperial stout aged in charred American oak bourbon barrels for 100 days, gaining complexity, character, and serious attitude.
ABV_10% | IBU_70
*While we make every effort to keep this list as up to date as possible, please note the Beer Menu is subject to change.